Filet Mignon

Indulge in the ultimate steak experience with our Farm-Raised Premium Filet Mignon. Known universally as the most tender cut of beef, the Filet Mignon boasts a delicate, fine-grained texture and a mild, exquisite flavor that truly melts in your mouth.

Each Filet is skillfully hand-cut to a generous 1-inch thickness, the ideal size for a perfect sear and elegant plate presentation. To guarantee the pristine condition of this luxury cut, every steak is individually vacuum-sealed, preserving its peak freshness and delicate texture until it reaches your table. Perfect for special occasions or when you simply crave the best.

Each package contains 1 steak weighing an average of 4-6oz*. Because our cattle are raised naturally and our steaks are hand-cut by local butchers, no two steaks are exactly alike. While we aim for a specific target weight, please expect some slight variation in the size and thickness of your cuts. We believe this uniqueness is a hallmark of truly local, small-batch beef!

*All weights are approximate. Because our beef is hand-cut and every animal is unique, final weights and yields will vary.